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- ISO-XP ISO 100% Whey Protein Isolate is a rich protein supplement with a sweetener and the highest quality whey protein isolate.
- ISO-XP is made from very fresh European whey and t...
Features of Applied Nutrition ISO-XP 100% Whey Protein Isolate
- 100% Ultra Pure 100% Whey Protein
- 0 grams of sugar (per 25 grams)
- 0g carbs (per 25g)
- 0 gr...
Mix 1 scoop (approximately 25g) with 200ml of water or skimmed milk.
Use 1-3 servings daily, depending on your protein requirements.
ISO-XP is rapid...
- ISO-XP ISO 100% Whey Protein Isolate is a rich protein supplement with a sweetener and the highest quality whey protein isolate.
- ISO-XP is made from very fresh European whey and then spray dried.
- ISO-XP has no added SOY and instead uses sunflower lecithin as an emulsifier.
- ISO-XP is ideal for anyone looking to increase their daily protein intake without any added fats, carbs or sugars.
- ISO-XP should be mixed with water or skimmed milk for easy and delicious mixing.
- 100% pure whey protein is free of sugars, carbohydrates, lactose, fat, and gluten.
- Sweeteners were used in its production to reduce the sugars in it, so it is an ideal protein for drying periods.
Features of Applied Nutrition ISO-XP 100% Whey Protein Isolate
- 100% Ultra Pure 100% Whey Protein
- 0 grams of sugar (per 25 grams)
- 0g carbs (per 25g)
- 0 grams lactose (per 25 grams)
- 0 grams soybean
- 0 g fat (per 25 g)
- Gluten-Free
- 21.6g protein (per 25g)
- It tastes great.
Mix 1 scoop (approximately 25g) with 200ml of water or skimmed milk.
Use 1-3 servings daily, depending on your protein requirements.
ISO-XP is rapidly absorbed, so the optimal times to use it are when you need protein fast. This includes immediately upon waking before breakfast, and immediately after exercise.
After training, many athletes take a double serving (50g) as the body is able to process a larger amount of protein in its depleted state.
*Scoops are estimated only, weighing scales are recommended.
- ISO-XP ISO 100% Whey Protein Isolate is a rich protein supplement with a sweetener and the highest quality whey protein isolate.
- ISO-XP is made from very fresh European whey and then spray dried.
- ISO-XP has no added SOY and instead uses sunflower lecithin as an emulsifier.
- ISO-XP is ideal for anyone looking to increase their daily protein intake without any added fats, carbs or sugars.
- ISO-XP should be mixed with water or skimmed milk for easy and delicious mixing.
- 100% pure whey protein is free of sugars, carbohydrates, lactose, fat, and gluten.
- Sweeteners were used in its production to reduce the sugars in it, so it is an ideal protein for drying periods.
Features of Applied Nutrition ISO-XP 100% Whey Protein Isolate
- 100% Ultra Pure 100% Whey Protein
- 0 grams of sugar (per 25 grams)
- 0g carbs (per 25g)
- 0 grams lactose (per 25 grams)
- 0 grams soybean
- 0 g fat (per 25 g)
- Gluten-Free
- 21.6g protein (per 25g)
- It tastes great.
Mix 1 scoop (approximately 25g) with 200ml of water or skimmed milk.
Use 1-3 servings daily, depending on your protein requirements.
ISO-XP is rapidly absorbed, so the optimal times to use it are when you need protein fast. This includes immediately upon waking before breakfast, and immediately after exercise.
After training, many athletes take a double serving (50g) as the body is able to process a larger amount of protein in its depleted state.
*Scoops are estimated only, weighing scales are recommended.
- ISO-XP ISO 100% Whey Protein Isolate is a rich protein supplement with a sweetener and the highest quality whey protein isolate.
- ISO-XP is made from very fresh European whey and then spray dried.
- ISO-XP has no added SOY and instead uses sunflower lecithin as an emulsifier.
- ISO-XP is ideal for anyone looking to increase their daily protein intake without any added fats, carbs or sugars.
- ISO-XP should be mixed with water or skimmed milk for easy and delicious mixing.
- 100% pure whey protein is free of sugars, carbohydrates, lactose, fat, and gluten.
- Sweeteners were used in its production to reduce the sugars in it, so it is an ideal protein for drying periods.
Features of Applied Nutrition ISO-XP 100% Whey Protein Isolate
- 100% Ultra Pure 100% Whey Protein
- 0 grams of sugar (per 25 grams)
- 0g carbs (per 25g)
- 0 grams lactose (per 25 grams)
- 0 grams soybean
- 0 g fat (per 25 g)
- Gluten-Free
- 21.6g protein (per 25g)
- It tastes great.
Mix 1 scoop (approximately 25g) with 200ml of water or skimmed milk.
Use 1-3 servings daily, depending on your protein requirements.
ISO-XP is rapidly absorbed, so the optimal times to use it are when you need protein fast. This includes immediately upon waking before breakfast, and immediately after exercise.
After training, many athletes take a double serving (50g) as the body is able to process a larger amount of protein in its depleted state.
*Scoops are estimated only, weighing scales are recommended.
